Thursday, October 29, 2015
Wednesday, October 28, 2015
Appetizers And Snacks - Mikes Taco Dip
A Southwestern-style layered dip that trips you up with a few surprise additions--soy sauce, for one!
Tuesday, October 27, 2015
Monday, October 26, 2015
Sunday, October 25, 2015
Breakfast And Brunch - Poppy Seed Bread Ii
This bread teams lemon with a scattering of poppy seeds. A lemon-orange glaze provides a nice finish to this tasty loaf.
Friday, October 23, 2015
Soups Stews And Chili - Vegetarian Kale Soup
This wonderful soup will warm your insides, delight your taste buds, and fill your stomach on a cold winter's night. It is full of dark green kale, potatoes, and cannellini beans.
Wednesday, October 21, 2015
Tuesday, October 20, 2015
Monday, October 19, 2015
Sunday, October 18, 2015
Fruits And Vegetables - Orange Lobster Tail
This buttery lobster tail dish is steamed in orange juice and wine and is ready in under 30 minutes.
Saturday, October 17, 2015
Thursday, October 15, 2015
Meat And Poultry - Slow Cooker Cilantro Lime Chicken
Chicken breasts slow-cooked in Mexican-inspired salsa and seasonings are great to shred and serve on tacos with your favorite toppings.
Wednesday, October 14, 2015
Herbs And Spices - Popcorn Seasoning
The paprika and garlic salt in this popcorn seasoning mix adds a slightly smoky flavor to your popcorn.
Monday, October 12, 2015
Saturday, October 10, 2015
Friday, October 9, 2015
Side Dish - Easy Corn Pudding
A box of corn muffin mix is the base for this casserole which uses cream-style corn, whole corn kernels and sour cream.
Wednesday, October 7, 2015
Herbs And Spices - Sour Cream Chops
In this creamy pork chop recipe, chops are fried in butter beside onions and garlic, then simmered with tomatoes, mushrooms, basil, and condensed chicken soup.
Tuesday, October 6, 2015
Monday, October 5, 2015
Sunday, October 4, 2015
Saturday, October 3, 2015
Appetizers And Snacks - Black Bean Hummus
This hummus comes with raves attached to it. Everything goes into the food processor and is swooshed into a fabulous consistency. Try it with some toasted pita bread.
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